Omega-3 is one of the most widely consumed supplements in the world. Yet 95% of Americans are still deficient.
The answer isn't the dose. It's the form.
Most omega-3 supplements are not in polar lipid form — the natural lipid structure your body absorbs directly and efficiently.
Eicosapentaenoic acid is the omega-3 your body needs most. This fatty acid drives the anti-inflammatory response, supports brain function, heart health, and mood regulation.
Most omega-3 supplements push DHA, but your body converts EPA into DHA on its own.
Cut out the middle-fish. Go straight to the source. Fish don’t produce omega-3, algae does.
Omega-3s are volatile fats that oxidize rapidly. By the time fish oil is processed into pills and reaches your supplement cabinet, there's a good chance it's already rancid. Not to mention contaminated with microplastics and heavy metals it accumulates in the food chain.
Algae is the original source of omega-3 on earth. Every bottle of OMEGA+ reaches you within months of harvest — pure by design, not by chance.
Our algae is grown in the US in protected greenhouses under natural sunlight. Fed by ancient mineral water from an underground aquifer that has never been exposed to the outside environment.
Because we refine our algae as little as possible, what ends up in your bottle isn't just omega-3. It's chlorophyll, carotenoids, tocopherols, sterols, polysaccharides, and bioactives that most supplements process out entirely. Putting the + in OMEGA+
Uncracked began in a University of California, Berkeley food engineering lab. Two nutritional scientists saw the same problem: modern nutrition had drifted too far from real food. Over-processed. Isolated. Synthetic. So they built something different.
A new standard rooted in whole foods, minimal processing, and functional nutrition that works with the body—not against it.
Algae is the foundation of everything we create. It’s one of the most nutrient-dense and sustainable food sources on earth—rich in minerals, essential fatty acids, antioxidants, and protein.
Algae isn’t a trend. It’s the next era of nutrition
